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breakfast with banana and pistachio

delicious and healthy muffins to start the day.

into 12 muffin Ingredients:

125g plain flour 125g

whole-wheat flour 110g fine brown sugar 2 eggs
, rozkłócone
fork oil 100ml 2 tablespoons vegetable
plain yogurt or buttermilk
3 very ripe bananas
2 teaspoons baking powder 60g raisins

60g pistachios, unsalted and chopped

usual wheat flour into a bowl sift together with baking powder. Stir in flour, wholemeal, sugar, raisins and 2 / 3 of pistachios.
Pour the eggs, oil and yogurt, mix accurately. Apply for papilotek
and sprinkle with remaining pistachios.
Bake 20-25 minutes at 180 degrees.
Cool on a metal grid.

provision
Source: BBC Good Food